Walk into any beer bar or brewery today and you are likely to encounter a “nitro” beer on tap. The craft beer industry has latched onto this serving method, with no signs of slowing down. While most breweries serve nitro beers on draft only, some are experimenting with packaged offerings. As nitro becomes more commonplace …
Fresh beer is everything. Wouldn’t it be nice if you could go to your local store or bar and grab a 6-pack of award winning IPA that was packaged the DAY before? This March, FRESH BEER IS HERE. Check out your local stores on the map below and experience what truly fresh beer tastes …
There’s a new beer style in town, and it’s taking the nation by storm. Yup, we’re talking New England IPAs. While some would say this style has overtaken the almighty West Coast IPA, we think there’s enough room in the IPA pool for everyone. It’s been incredible to see how this relatively unknown style has …
Read More “CBC BLOG | Craft Beer Education: New England IPA”
SAN DIEGO – February 22, 2018 – 2018 is off to a fast start for Coronado Brewing Company. Only a few months into the year, the company has already debuted its first-ever sour beer, announced the new Knoxville beer series, and released the first installment in the 2018 Coronado Collection of barrel-aged beers. Keeping the …
Read More “CORONADO BREWING COLLABORATES WITH LOCAL ARTIST ON BEER CAN ART SERIES”
SAN DIEGO – February 8, 2018 – Coronado Brewing’s popular Barrel-Aged German Chocolate Cake is making its 2018 return, just in time for Valentine’s Day. Barrel-Aged German Chocolate Cake is the first release from the 2018 Coronado Collection series, which will feature three limited-release, barrel-aged offerings distributed throughout Coronado’s network in 22oz bottles and on …
Read More “CORONADO‘S BARREL-AGED GERMAN CHOCOLATE CAKE MAKES 2018 RETURN”
The simple answer: Yeast. While ales use a “top-fermenting” yeast (Saccharomyces cerevisiae), lagers use a “bottom-fermenting” yeast (Saccharomyces uvarum). So what does this mean in simpler terms? Basically, during fermentation, the yeast will either predominantly float to the top of the fermentation tank or sink to the bottom, depending on the style. A more in-depth answer would …
Read More “CBC BLOG | What is the Difference Between an Ale and a Lager?”
The double IPA: a hop head go-to. The San Diego beer scene has long had a love affair with this style (also known as an Imperial IPA), and who can blame us? When done right, double IPAs offer a complex and enjoyable drinking experience. If you’re like us, you’ve probably stopped to think: what is …
Join Coronado Brewing Company at one of our San Francisco Beer Week events! SAT FEB 10- 19 Cornhole& 19 tap takeover at TAP 25 Livermore SUN FEB 11- Beer competition @ Battle of the Guilds MON FEB 12- Beer & Food Pairing at Wingtips TUES FEB 13- BEER & COCKTAIL event at Per Diem WED …
SAN DIEGO – January 18, 2018 – Coronado Brewing Company’s popular Stingray IPA Day is back for a third year – this time with two limited-edition, draft-only variations of the dangerously smooth Stingray IPA. On Friday, January 26, over 140 bars across the country will be tapping fresh Stingray, and some will offer specially brewed variations: …
Celebrate all week, with the official festivities on Friday, January 26, 2018! Our brewers created three delicious variations of our Stingray IPA: #1 Stingray IPA, #2 Soursop + Tangerine, #3 Double Dry Hopped. Find one of these variations at one of our locations, or come party with us at one our favorite retailers. (See List …
