Like the marine layer lingering over the San Diego coastline.  Haze on the Horizon IPA is pleasantly cloudy and full of body.  Nelson, Citra, Sabro, & Motueka hops give this beer a bright, tropical citrus profile with lingering white grape and coconut undertones.

Mango Farm is the latest release in our brand-new, progressive rotating series of beers. “The Farm Series” pushes innovation and spurs creativity from our artistic brewers.  Mango Farm Hazy IPA is juicy and hoppy, with a cloudy haze that pours a smooth yellow and delivers flavors of fresh-picked mangos.

Is the best part of a beach bonfire the smores or the beers? We think the answer is both. Bonfire Beach blends all the flavors you love from freshly toasted smores (vanilla bean, chocolate, cinnamon, honey, brown sugar, and lactose) into a rich, decadent pastry stout.  Needless to say, this beer is fire.  #bonefirebeach

We took a San Diego-style IPA and added fresh peach puree to compliment the tropical citrus hoppiness.  This is an unfiltered easy-to-drink IPA with tons of citrus and peach fruitiness and a moderately hoppy/bitter finish.

We’re shaking things up this year with a totally fresh new take on a CBC staple. Early Bird “Nola-Style” Milk Stout is a smooth and creamy ale brewed with Bird Rock coffee beans, chicory, and lactose. Chicory, a popular coffee alternative enjoyed in New Orleans for over a century, gives this beer woody and nutty notes with earthy, roasted-coffee undertones,