SPRING IS IN THE AIR WITH HOPPY DAZE, NOW ON TAPS AND SHELVES

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cbc-22oz-pint-crown-hoppy-dazeCoronado Brewing Company’s spring seasonal returns in January

Coronado, CA, January 6, 2014 — Hoppy Daze Belgian IPA, part of the Crown Series from Coronado Brewing, is making its way to craft beer drinkers across the country beginning in January 2014. Hoppy Daze pours golden with a slight fruit tart aroma in the nose with the beer’s flavors coming from Coronado’s special Belgian yeast blend, Czech Saaz hops and Chinook hops. The Belgian IPA will be available in all 14 states where Coronado is sold, including the newest markets of Oregon and Washington. Hoppy Daze is currently pouring on tap at the brewery restaurant in Coronado and tasting room in San Diego.

Hoppy Daze specs:

Style: Belgian Style IPA

ABV: 7.5%

Bitterness:  74 IBU

Package: 22 ounce bottles, draft 1/6 bbl and 1/2bbl

Release: January 31, 2014 through August 2014

Malts: 2-row, C-15, Carahell

Hops: Centennial, Chinook, Columbus, Saaz

Yeast: Belgian

Where to find it:

Hoppy Daze is sold throughout Canada and 14 states: California, Hawaii, Nevada, Arizona, Washington, Oregon, New Mexico, Ohio, Pennsylvania, Florida, South Carolina, North Carolina,  New York and Connecticut.

Links:

Facebook: https://www.facebook.com/coronadobrewingcompany

Twitter: @CoronadoBrewing

URL: https://coronadobrewing.com

 

About Coronado Brewing Company:

In 1996, when craft beer was still a foreign term and San Diego County was home to only a handful of breweries, the Chapman brothers Ron and Rick opened a brewpub in their hometown of Coronado. CBC brews abundantly hoppy West Coast-style ales staying true to their San Diego roots. They began distributing their beers throughout the local market, and today you can find Coronado beers in 13 states across the US. In addition to their long established pub in Coronado, the company opened a tasting room inside their newly built San Diego production facility in early 2013.

CORONADO BREWING COMES TO OREGON

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San Diego based brewer touches down on hallowed ground in Portland area stores and taps in November

Coronado, CA, November 12, 2013 — It’s been 17 years since Coronado Brewing brewed its first hoppy West Coast style ale, and this month the Southern California beers will head north to

Coronado Golden Ale
Coronado Golden Ale

taps and shelves in Portland, Oregon. Coronado’s hoppy IPA’s, stouts and Imperial ales are well known throughout California, Arizona and Florida as they quickly blazing a trail across the US. This marks the 14th state the brewer will be bringing its lineup of beers to, which includes Islander IPA, Idiot IPA, Orange Ave Wit, Mermaids Red, Blue Bridge Coffee Stout and its winter seasonal Stupid Stout.

Coronado will kick off its Oregon presence with 4 key events where Coronado staff and brewer Ryan Brooks will be on-­‐ hand. Stupid Stout, Wind Chime Lime and Hibiscus IPA are among the offerings that will be tapped:

• November 19th : Meet the Brewer at Belmont Station, 5pm – 8:00 pm
• November 19th : Five new beers on draught at Green Dragon, 5pm – 8:00 pm
• November 20th: Meet the Brewer at Roscoe’s, 5pm – 8:00 pm
• November 20th: Four new beers on draught and bottles at Hop & Vine-­Killingsworth Continue reading “CORONADO BREWING COMES TO OREGON”

CORONADO BREWING BRINGS STUPID STOUT IMPERIAL BACK

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Stupid Stout returns to shelves and taps, also with an updated barrel-­aged recipe

Coronado, CA, November 4, 2013 —Stupid Stout, a seasonal American Imperial Stout, is again making its way to craft beer drinkers across the country beginning mid October through January 2014 as part of the Southern California brewer’s Crown Series. This American Imperial Stout was originally brewed by Coronado Brewing Co. in 2008 as an English Stout, then returned with a new West Coast recipe in 2011 to eager fans loving what president and co-­‐founder Ron Chapman affectionately calls “a stupid amount of hops”.

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Stupid Stout 22oz. Bottle

This year’s Imperial Stout is a great winter companion and appeals to craft beer lovers who appreciate deep, dark, robust and chocolaty flavors with a bright hint of hop freshness. Stupid Stout will be available in 14 states where Coronado Brewing is sold as well as its pub restaurant in Coronado and tasting room in San Diego. Also on tap will be barrel aged small batch of Stupid Stout, as well.

Stupid Stout Imperial Stout specs:

Style: American Imperial Stout

ABV: 9%

Bitterness: 42 IBU

Package: 22 ounce bottles, draft 1/6 bbl and 1/2bbl

Release: October 15-­‐January 31, 2014

Malts: American 2-­‐row, ESB, Aromatic, Chocolate, Roasted Barley, C-­‐120, Brown, Black

Hops: Nugget, Centennial

Where to find it:

Stupid Stout is sold in Canada and in 14 US states: California, Hawaii, Nevada, Arizona, Washington, Oregon, New Mexico, Ohio, Pennsylvania, Florida, South Carolina, North Carolina, New York.

CORONADO BREWING BRINGS HOME THE SILVER FROM THE GREAT AMERICAN BEER FESTIVAL

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Coronado, CA, October 14, 2013 —Coronado, also known as America’s “Crown City” has added a little more heavy metal to its crown as brewers from Coronado Brewing Company have brought home a silver medal from this past weekend’s Great American Beer Festival (GABF) in Denver, CO. Coronado Brewing’s Black Sails won a silver medal out of 73 entries in the American-Style Black Ale category, and has an ABV of 6% and 75 IBU’s.

Our CBC crew receiving a silver medal for Black Sails IPA
Our CBC crew receiving a silver medal for Black Sails IPA

Continue reading “CORONADO BREWING BRINGS HOME THE SILVER FROM THE GREAT AMERICAN BEER FESTIVAL”

CORONADO x CIGAR CITY BREWING LAST SPIKE IPA COLLABORATION HITS SOUTHERN CALIFORNIA SHELVES

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CBC & Cigar City's "The Last Spike"
CBC & Cigar City’s “The Last Spike”

 New collaboration brings out the best of the left and the right coasts in IPA with a twist

Coronado, CA, September 11, 2013 —The Last Spike Not-­So-­Common IPA is hitting the shores of Southern California as a new collaboration between San Diego fave Coronado Brewing and well-­‐respected Cigar City Brewing out of Tampa, FL. The result is a California Common with amped up hops making its IPA qualities shine through. The beer debuted in Florida late August and will be hitting shelves at select beer retailers in Southern California in September.

Continue reading “CORONADO x CIGAR CITY BREWING LAST SPIKE IPA COLLABORATION HITS SOUTHERN CALIFORNIA SHELVES”

CBC Welcomes New Manager

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He doesn’t sing, he doesn’t dance, but CBC’s new restaurant manager certainly tells a good story. And if you’re lucky, you’ll catch his act at the 170 Orange Avenue location.

Johnny “O” Oliphant brings more than 20 years of restaurant and brewing experience to the job. Formerly hailing from La Jolla, by way of Fresno, Texas and Colorado, Johnny O has developed a tradition of spontaneously jumping up on the bar and regaling his customers with stories. Continue reading “CBC Welcomes New Manager”

Coronado Brewing Company Hosts Poker’s “QUEEN OF HEARTS” in Upcoming Christmas Parade

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CORONADO – Brandi Williams, the new weekend anchor at KUSI TV-51, will ride in this year’s 37th Annual Coronado Chamber of Commerce Christmas Parade. She will be a guest of the Coronado Brewing Company, and ride in their iconic Model T beer truck.

 A newcomer to San Diego news but a veteran of national TV, Brandi Williams hosted several coast-to-coast programs before coming to San Diego. Among them were Mark Burnett’s realty TV show, “Toughest Cowboy;” “World’s Biggest Birthday Party,” with Donny Osmond; and Fox TV’s popular New Year’s Eve Party, with Ryan Seacrest.

Continue reading “Coronado Brewing Company Hosts Poker’s “QUEEN OF HEARTS” in Upcoming Christmas Parade”

Spent Beer Grain Gets Second Life As Delectable Doggie Treats

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CORONADO – The Coronado Brewing Company is offering a new food item, and it’s not on the menu. It’s a doggie treat made from brewers’ leftover grain that has been one of CBC’s fastest moving products this month. “Brew Bites” are a healthy snack for the dogs and are the direct result of a unique recycling concept.  The all-natural doggie treats contain no corn, no wheat flour, and no soy. Appropriately, the snack comes in a doggie bag, and is quite literally being gobbled up. Continue reading “Spent Beer Grain Gets Second Life As Delectable Doggie Treats”

Behind the Scenes @ CBC (part 1)

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Welcome to Behind the Scenes @ CBC! This is the first of many blog posts providing our fans a sneak peek at what’s brewing at the pub, the tasting room, the brewhouse and more.

Don’t come here expecting corporate jargon, mission statements and marketing-geared prose—I’m a terrible writer with no grammar skills to speak of (I even misspelled grammar before this got edited). These will be brief, raw, up-to-the-minute posts that, starting next time, will be heavier on images than words. A picture says a thousand words, so this approach should save me tons of work!

Here goes nothing…

We recently brewed a new beer called Thai-One-On Pale Ale. Motivated by his time on our rooftop garden, CBC chef Kasey Chapman asked our pub brewers, Pete Falletta (Playboy Pete) and Dan Drayne (Boardshorts Dan), if they’d like to brew a specialty beer using fresh basil from the garden.

Kasey Chapman trimming basil on CBC’s roof top garden.

Continue reading “Behind the Scenes @ CBC (part 1)”

Rooftop Garden Adds Variety to Coronado Brewing Company Menu

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“Right smack dab in the middle of town,
I’ve found a paradise that’s trouble proof,
Up on the roof”

Carole King wrote it, the Drifters sang it and the Coronado Brewing Company (CBC) is putting it on their menu. Last spring, Kasey Chapman, CBC’s award-winning chef, decided he wanted to grow his own vegetables and spices in order to introduce fresher ingredients to his recipes.

Brothers Kyle (left) and Kasey Chapman showing off some of their new hydroponic garden produce. This year they turned the rooftop of the popular Coronado Brewing Company into an innovative garden. Photo by Joe Ditler.

Continue reading “Rooftop Garden Adds Variety to Coronado Brewing Company Menu”